Give me a well-made Thai curry with hot steamed rice any day, and I will be a very happy person!
It is no secret that I adore the Thai cuisine. I love the way it combines so many flavours – hot and tangy and salty and sweet – in such simple ways. I also love the fact that most Thai food is so very easy to prepare at home. Substitutes for some typical Thai ingredients are easily available in India, and it is not tough to put together a delish Thai meal within a matter of minutes. Check out this Thai Yellow Vegetable Curry that I recently prepared!
The recipe is up on my photo blog!