Elotes| Mexican Street-Style Corn On The Cob

Grilled corn on the cob, coated with a creamy sauce, drizzled with lemon juice and red chilli powder, sometimes decked up with coriander, and served with a dash of grated cheese on top are, apparently, a popular street food in Mexico. Street-side carts do a brisk business of selling this corn on the cob, locally called ‘Elotes’.
 
Check out my version of Elotes or Mexican street-style corn on the cob! 🙂
 
 
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