Once upon a time, long, long ago, very long ago, I was a little girl who used to go to school. In the long, hot months of the summer vacations, there used to nothing much to do except watch TV and play silly games with friends from your apartment complex. This was the time when cable television was still, largely, an unheard-of concept, and we used to be happy watching what the nation, largely, watched – Doordarshan. Only DD1, not even DD2. There was no Star TV, no Colours, no Zee, NatGeo or Discovery, but there was Duck Tales, Jungle Book, Potli Baba, Reporter and Byomkesh Bakshi. And vacation-special programmes for kids in the afternoons.
One of the sections of these vacation-special programmes used to be cooking, featuring recipes that kids could whip up easily in their home kitchens, without causing their parents too much distress. On one such summer afternoon, one such programme featured a recipe called ‘Roller Coasters’, easy-peasy chocolate-biscuit-coconut powder pinwheels that promised to taste as delicious as they were easy to make.
I took it into my head to try out this delicacy immediately. My Amma, being my Amma, took it into her head to ‘help’ me make them. Cocoa powder and unsalted butter and dry coconut – which the recipe called for – were not things we stocked in our kitchen readily those days, so we spent an evening assembling them. We toiled for about 15 minutes getting the pinwheels together, and then came a long wait of 2 hours while they cooled off in the refrigerator. Taking my first bite of one of these lovelies and feeling the tastes of coconut and cocoa mix in my mouth is one of my earliest foodie memories. This was the first ‘dish’ I had ‘cooked’ on my own, after all, albeit with ‘help’ from Amma. 🙂
These roller coasters got prepared in our house, and promptly devoured, a couple more times after this first time. Then, they were forgotten. Lost somewhere under the myriad dishes, cuisines and flavours entering my life over time. The memories of them remained buried somewhere in my still-little brain till recently, until a severe craving for something chocolate-ey forced them out. A severe craving for something chocolate-ey, the lack of availability of something chocolate-ey to eat instantly, some butter and cocoa powder and Marie biscuits and dry coconut lying unused since ages, that is.
The OH was equally excited by the prospect of some no-bake chocolate-coconut goodies, and we promptly looked up the recipe on the internet. This recipe confirmed that my memory had served me right, and I remembered the proceedure I had adopted all those years ago to make these pinwheels.
The proceedure was followed again yesterday and 12 beautiful chocolate-coconut pinwheels came into being, this time not without much ‘help’. They were much loved, and promises were made of them being a regular occurrence in the house henceforth. Yes, ‘were‘.
Presenting to you, ladies and gentlemen, ROLLER COASTERS. ‘Roller coasters’ shall always be the way I think of these. 🙂
Do you remember these from your childhood, too?
If you haven’t ever tasted these, I recommend you do soon. They’re worth much more than the 15-odd minutes you will spend on making them. 🙂
Never heard of the roller coasters. And even if I had, wouldn’t have eaten them for I am allergic to chocolate and absolutely hate coconut.
But they look scrumptious, I must say 🙂
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@Sudhagee
What?! Allergic to chocolate? 😦
Thank you!
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Yup, I’m allergic to chocolate. But I do sneak in a piece or two occasionally after I have taken an anti-allergen 🙂
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@Sudhagee
😦
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Super Like! Will try them at home. Can we put anything else in it other than coconut? How about crushed dairy milk chocolate?
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@Amit
Do try them out. They are super simple. 🙂
Crushed dairy milk chocolate will be crumbly, and you will not be able to roll them out like a roti, right? Moreover, since you already have a layer of cocoa powder, it will make the roll too chocolate-ey. That problem is sorted out with the dry coconut. Also, dried coconut and chocolate tastes fantastic together! 🙂
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mouth watering.. will try it soon.. 🙂
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@Ashreyamom
Do let me know how it turned out! 🙂
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Looks yummy TGND 🙂
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@Metherebel
Thank you! 🙂
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Never heard of or eaten these 😦
They look yummy! The kids might love 🙂
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@Priya
😦
I am sure the kids would love these. Do try them out! 🙂
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oh wow, the roller coasters are damn pretty 🙂
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@Visha
Thank you! 🙂
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Wow they look yummy, TGND! I am certainly going to try making these!
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@Deeps
Do let me know how they turned out. They are pretty simple to make. 🙂
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Slurrrrrrrrrrrrrpppppppppppp…..and I remember making golas with Amma..just that I had them as cold juice because I lacked patience 😉
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@R’s Mom
You made golas at home? Wow! How?!!! :O
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m looking to taste..wow ur food posts are so awesome:)
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@Vishalbheeroo
Thank you! 🙂
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They are mouthwatering even in pictures. I get similar chocolate and strawberry near my house.
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@Roohaninaik
Oooh, strawberry would be awesome! 🙂
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the strawberry has coconut coatings and chocolate has nuts coating.
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@Roohaninaik
Sounds awesome! 🙂
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Oh! they are looking so tempting that my stomach is already making growling sounds 🙂 got to try these 🙂
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@Jas
Do give them a shot! 🙂
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looks v. good! Definitely trying these out with my kids, once I get hold of some Marie biscuits:) Thanks for sharing.
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@Chattywren
Do try it out sometime! 🙂
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I too made these in my childhood,although mine was a coconut less recipe,thanks for the pleasant reminder of childhood 🙂
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@Glimpses and glances
You are welcome! 🙂
Hey, could you leave your blog link here, please? I am unable to get on to your blog. 😦
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it is anuscribbles.wordpress.com
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@Glimpsesandglances
Thank you! 🙂
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Looks so tempting TGND 🙂 Have never heard or seen these. Am going to get the Marie right away and try these. I can’t stop looking at the picture. Thanks so much 🙂
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@Kismi
Thank you! 🙂
Do let me know how you find them!
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How serendipitious..I made this when I was a child too with my elder sis. Love them. thanks for bringing back those memories. And might I add..am a great fan of your blog.Keep them coming
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@Thumbelina81
Thank you so much for the kind words. I am glad. 🙂
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